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Easy Chocolate Chip Cookie Cake
Ingredients
  • 10 tablespoons unsalted butter, at room temperature
  • ⅔ cup brown sugar
  • ⅓ cup white sugar
  • 1 egg, plus 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 ⅔ cup all-purpose flour
  • ¾ teaspoon baking soda
  • ¾ teaspoon salt
  • 1 cup chocolate chips
  • subheading: BUTTERCREAM FROSTING:
  • 4 tablespoons unsalted butter, at room temperature
  • 1 ¼ cup powdered sugar (I like to run through a fine mesh strainer to get rid of any lumps)
  • ½ teaspoon vanilla
  • 1 to 2 tablespoons milk
  • 1 to 3 drops food coloring of your choice (optional)
  • sprinkles (your choice!)
Steps
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