https://www.copymethat.com/r/ybnqHbtff/summer-minestrone-with-fresh-basil/
119315390
Usk0X4m
ybnqHbtff
2024-04-29 23:44:03
Summer Minestrone with Fresh Basil
loading...
X
Ingredients
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 medium carrots, peeled and chopped
- 1 celery stalk, chopped
- Salt
- 4 large garlic cloves, minced or pressed
- 1 pound tomatoes, peeled, seeded, and chopped, or 1 (14-ounce) can chopped tomatoes, with liquid
- 1 medium turnip, peeled and diced
- ¾ pound zucchini, diced
- A bouquet garni consisting of 1 Parmesan rind, 1 bay leaf, 3 sprigs parsley and 3 sprigs thyme, tied together with kitchen string or tied into a piece of cheesecloth
- 1 (15-ounce) can cannellini or borlotti beans, drained and rinsed
- 6 ounces green beans, cut into 1-inch lengths
- ½ cup soup pasta, such as elbow macaroni, or broken spaghetti, or ¾ cup penne
- Freshly ground pepper to taste
- ¼ cup slivered fresh basil leaves, or ½ cup pistou (see recipe)
- Freshly grated Parmesan for garnish
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!