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Basic Homemade Country Sausage
Ingredients
  • 2 pounds lean pork shoulder or butt
  • ½ pound pork fatback
  • 3 teaspoons kosher salt
  • 1 ½ teaspoon freshly ground black pepper
  • 1 ½ teaspoon dried sage
  • ½ tablespoon cayenne pepper
  • 1 teaspoon sugar
  • ¼ cup water
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