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New Orleans Root Beer Glazed Ham
Ingredients
  • 1 (4 lb) cured smoked ham
  • 1 ⁄2 teaspoon dry mustard
  • 3 ⁄4 cup dark brown sugar
  • 24 ounces barq root beer (two cans)
  • 1 1⁄2 tablespoons tabasco caribbean style steak sauce
  • 6 cloves
  • 1 cinnamon stick
  • 1 ⁄2 orange, juice and zest of
  • 1 ⁄2 lemon, rind of
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