LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ¼ pound large skinless boneless chicken breasts (600 grams or 2 or 3 chicken breasts)
  • 2 tablespoons salt for brining
  • 4 tablespoons all purpose plain flour
  • 2 tablespoons olive oil
  • 4 tablespoons salted butter divided (56 grams)
  • ½ cup water
  • ¼ cup lemon juice
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon salt extra for seasoning
  • 1 teaspoon freshly ground black pepper or as desired
  • extra lemon slices and chopped fresh parsley for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer