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Ingredients
  • subheading: Dressing:
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • ½ cup extra-virgin olive oil
  • 2 scallions, finely chopped
  • Kosher salt and freshly ground black pepper
  • subheading: Salad:
  • 2 tablespoons unsalted butter
  • 2 large everything bagels, torn into bite-sized pieces
  • Kosher salt and freshly ground black pepper
  • 4 large eggs
  • 2 tablespoons everything bagel topping (see Cook's Note)
  • 4 ounces cream cheese (½ block), cut into ½- to ¾-inch cubes
  • 5 ounces mixed baby greens
  • 4 medium tomatoes, cut into wedges
  • ½ English cucumber, thinly sliced
  • ½ small red onion, thinly sliced
  • 2 scallions, chopped
  • 4 sprigs fresh dill, leaves only
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