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Instant Pot Chipotle Black Beans (So Easy and Cheap!)- Veggie Chick
Modified for DASH
Ingredients
  • 2 tablespoons water - or no sodium vegetable broth
  • ½ medium Spanish yellow onion - diced
  • 3 garlic cloves - minced
  • 3 cups water - or unsalted vegetable broth
  • 1 cup dried black beans - not soaked beforehand*
  • 2 teaspoons cumin powder (for me, paprika)
  • 1 teaspoon Spanish paprika
  • ½ to 1 teaspoon chipotle powder - adjust amount for desired spiciness
  • 1 tablespoon lime juice - optional
Note: Ingredients may have been altered from the original.
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