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Pesto & Roasted Tomato Stuffed Mushrooms
Ingredients
  • ½ cup halved cherry tomatoes
  • 1 tbsp olive oil
  • 1 clove garlic crushed
  • 1 tsp oregano
  • ¼ tsp salt
  • ¼ tsp pepper
  • 250 g chestnut mushrooms approx 8 to 10 mushrooms
  • ⅓ cup Broccoli Pesto or Spinach Pesto recipe below
  • 2 tbsp fresh basil leaves chopped
  • balsamic reduction optional
Steps
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