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Apple Pecan Feta Spinach Salad with Maple Cider Vinaigrette
Ingredients
  • 10 oz baby spinach
  • 3 small gala apples or 2 medium , cored and thinly sliced
  • 1 cup pecans , toasted
  • 4 oz feta cheese , crumbled (don't use the pre-crumbled stuff)
  • ½ cup dried cranberries
  • 12 oz bacon , cooked and crumbled (optional)
  • ½ small red onion , sliced into thin strips (optional)
  • subheading: Maple-Cider Vinaigrette:
  • ½ cup olive oil
  • ¼ cup apple cider vinegar
  • 2 Tbsp pure maple syrup
  • 2 tsp dijon mustard
  • ¼ tsp salt
  • ¼ tsp freshly ground black pepper
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