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15-Minute Pasta with Creamy Tomato Sauce
Ingredients
  • 1 lb Pasta Rigatoni or Penne
  • ½ Yellow Onion
  • 2 Garlic Cloves
  • 6 oz Canned Tomato Paste
  • ½ Cup Heavy Cream
  • ½ Cup Reserved Pasta Water
  • 1 tablespoon Dehydrated Basil or 3 tablespoon Fresh
  • 2 tablespoon Olive Oil
  • Salt and Pepper To Taste
  • ½ Cup Grated Parmesan for topping Optional
Steps
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