https://www.copymethat.com/r/OWxNRiW9n/chinese-steamed-egg-zheng-shui-dan/
41414825
yTOnUrM
OWxNRiW9n
2024-03-28 20:09:03
Chinese Steamed Egg 蒸水蛋
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Ingredients
- 300 Millilitres Water, use warm water
- 3 Eggs, large
- subheading: Seasonings:
- ½ Teaspoon Salt
- ⅛ Teaspoon Ground white pepper
- ⅛ Teaspoon Chicken stock granules
- subheading: Garnishing:
- 1 Teaspoon Light soy sauce
- 1 Tablespoon Fried garlic, with oil
- 1 Tablespoon Spring onions, chopped
Steps
Directions at kitchenbowl.com
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