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Keto Coconut Pie, Low Carb, Gluten Free & Sugar Free
Ingredients
  • subheading: Crust:
  • ⅓ cup butter
  • 2 cup almond flour
  • 1 tbsp Pyure sweetener or sweetener of your choice
  • subheading: Pie Filling:
  • 8 oz cream cheese
  • ¾ cup Swerve Confectioners
  • subheading: Whipped Topping:
  • 16 oz heavy whipping cream
  • 2 tbsp Pyure or any sweetener of your choice
  • 1 tsp coconut extract (optional)
  • subheading: Topping:
  • ¼ cup toasted unsweetened coconut flakes
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