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Perfect Strawberry Cupcakes with Strawberry Frosting
Ingredients
  • subheading: Cupcake Ingredients:
  • 2 large eggs
  • ⅓ cup full-fat sour cream
  • 1 teaspoon vanilla extract
  • 1 ¾ cups cake flour not self-rising
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup granulated sugar
  • ½ teaspoon lemon zest zest from 1 small lemon
  • ½ cup unsalted butter room temperature
  • ½ cup whole milk
  • 1 cup finely chopped strawberries about 5 large strawberries washed and with the tops cut off
  • subheading: Strawberry Frosting Ingredients:
  • 1 cup unsalted butter room temperature
  • ¼ cup strawberry puree about 5 large strawberries food processed until they are a thick seedy liquid
  • ½ teaspoon salt
  • 2 cups powdered sugar
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