https://www.copymethat.com/r/yS9SE9VZb/ciabatta-bread/
134455757
bvum7WR
yS9SE9VZb
2024-10-11 09:37:04
Ciabatta Bread
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Ingredients
- subheading: For the Sponge:
- 1 cup ( 130 g) all-purpose flour
- ⅛ teaspoon instant yeast
- ½ cup ( 120 ml) water, at room temperature
- subheading: For the Dough:
- 2 cups ( 260 g) all-purpose flour
- 1½ teaspoons salt
- ½ teaspoon instant yeast
- ¾ cup ( 180 ml) water, at room temperature
- ¼ cup ( 60 ml) whole or 2% milk, at room temperature
Steps
Directions at browneyedbaker.com
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