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Ingredients
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 carrots, peeled and sliced
  • 2 celery stalks, sliced
  • 2 garlic cloves, minced
  • 5 cups chicken broth
  • 1 cup evaporated milk
  • 2 chicken breasts
  • 1 cup brown rice
  • 1 teaspoon dried thyme
  • Salt and black pepper to taste
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