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Ingredients
  • 15.5 ounces extra form tofu, drained and pressed
  • 2 tablespoons olive oil
  • ½ teaspoon basil
  • ½ teaspoon oregano
  • ¼ teaspoon paprika
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • Salt and pepper
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