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Easy Salmon with Avocado and Basil
Ingredients
  • 2 teaspoons coconut oil
  • 1 ½ teaspoon coarse kosher salt, divided
  • 1 teaspoon Italian seasonings
  • ½ teaspoon crushed red pepper
  • ¼ teaspoon ground black pepper
  • 1 ½ pounds boneless salmon filet, skin removed
  • 1 avocado
  • ¼ cup chopped basil
  • 1 tablespoon lime juice
  • chopped scallions, for garnish
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