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The Best Cheesy Tater Tot Casserole with Ground Beef
Ingredients
  • subheading: For the Beef Mixture:
  • 2 pounds ground beef
  • 1 cup diced onion (fresh or frozen!)
  • 1 Tablespoon minced garlic
  • 15 ounce can of peas and carrots, drained
  • subheading: For the Cheese Sauce:
  • 2 Tablespoons butter
  • 2 Tablespoons flour
  • 1 cup milk
  • 8 ounce cream cheese, softened
  • 1 cup shredded cheese
  • ¾ bag bag of frozen tater tots
  • note: Optional: Sliced green onion
Steps
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