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Boston Cream Pie Parfaits
Ingredients
  • CUSTARD
  •  
  • ½ cup sugar divided
  • 2 cups milk
  • 1 teaspoon vanilla
  • 4 egg yolks
  • 6 tablespoons cornstarch
  •  
  • OR
  •  
  • 1 box vanilla pudding (4 servings size) prepared according to directions
  •  
  • CHOCOLATE LAYER
  •  
  • ⅔ cup sugar
  • ⅓ cup cocoa
  • 3 tablespoons cornstarch
  • pinch of salt
  • 2 ¼ cups milk
  • 1 tablespoon butter
  •  
  • OR
  •  
  • 1 box (4 servings size) chocolate pudding mix prepared according to package directions
  •  
  • YELLOW CAKE
  •  
  • ¾ cup butter
  • 3 eggs
  • 2 ½ cups flour (all purpose)
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 1 ½ cups sugar
  • 2 teaspoon vanilla extract
  • 1 ¼ cups milk
  •  
  • OR
  •  
  • 1 box yellow cake mix prepared in a 9×13 pan according to directions
  •  
  • TOPPING
  •  
  • 2 cups heavy cream
  • 1 teaspoon vanilla
  • ¼ cup sugar
  • chocolate sauce
Steps
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