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Ingredients
  • subheading: To boil the noodles:
  • 200 gm noodles
  • 1 tbsp salt
  • 1 tbsp oil
  • 8 cup water (2 liter approx.)
  • subheading: To fry the chicken:
  • 250 gm chicken boneless
  • 1 tsp soy sauce
  • ½ tsp black pepper powder
  • ½ tsp salt
  • 1 tbsp corn flour
  • 1 egg white
  • 4 tbsp oil
  • subheading: To make the scrambled eggs:
  • 3 eggs
  • ¼ tsp black pepper powder
  • ¼ tsp salt
  • subheading: To make the hakka noodles:
  • 2 tbsp oil
  • 1 tbsp garlic chopped
  • 1 tsp ginger julienne
  • 4 green chillies sliced
  • ½ cup onion sliced
  • ¼ cup carrot julienne
  • ½ cup capsicum julienne
  • ¼ cup spring onions whites chopped
  • 1 cup cabbage shredded
  • ¼ cup spring onion greens
  • 1 tbsp soy sauce
  • 1 tbsp red chilli sauce
  • 1 tbsp vinegar
  • 1 tsp black pepper powder
  • ½ tsp salt
Steps
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