https://www.copymethat.com/r/yNQm5kd5T/crispy-parmesan-potatoes/
137532323
ngrzBeV
yNQm5kd5T
2024-05-10 01:42:13
Crispy Parmesan Potatoes
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Ingredients
- subheading: Gather Your Ingredients:
- 2 pounds medium Yukon Gold potatoes, unpeeled
- 4 teaspoons cornstarch
- Salt and pepper
- 1 tablespoon extra-virgin olive oil
- 6 ounces Parmesan cheese, cut into 1-inch chunks
- 2 teaspoons minced fresh rosemary
- subheading: View Nutritional Information:
- subheading: Key Equipment:
- subheading: Food Processors:
- subheading: Before You Begin:
- note: Try to find potatoes that are 2 ½ to 3 inches long. Spray the baking sheet with an aerosol (not pump) vegetable oil spray. Use a good-quality Parmesan cheese here. Serve with Chive Sour Cream, if desired (click here to see related recipe).
Steps
Directions at americastestkitchen.com
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