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Ingredients
  • 2 lbs. lean hamburger
  • 1 ½ teaspoon salt
  • 1 teaspoon coarse ground pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon coriander
  • 8 teaspoons Worcestershire sauce
  • 1 tablespoon A-1 Steak sauce
  • 4 large potatoes, cut in large cubes and divided into 8 portions
  • 8 large carrots, cut in 1 ½ inch pieces and divided into 8 portions
  • 4 ribs celery, thinly sliced and divided into 8 portions
  • 2 large onions, sliced ¼ inch thick (need 8 slices)
  • 24 garlic cloves (3 garlic cloves per 1 dinner)
  • salt and pepper
  • 8 sheets foil 12 x 12 inch
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