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Ingredients
  • 5¼ cups all-purpose flour
  • ¼ cup cornstarch
  • ½ teaspoon baking soda
  • ½ teaspoon cream of tarter
  • 1 teaspoon salt
  • 1 cup butter , softened
  • ¾ cup coconut oil
  • 1¼ cup granulated sugar (plus ¼ cup reserved)
  • ¾ cup powdered sugar
  • 2 tablespoons lime juice
  • 2 teaspoons lime zest
  • 1 teaspoon coconut extract
  • 2 eggs
  • subheading: Coconut Lime Cream Cheese Frosting:
  • 1 (8 ounce) package cream cheese,
  • softened
  • ½ cup butter
  • 2 teaspoons lime juice
  • 2 teaspoons lime zest
  • 2 ½ teaspoons coconut extract
  • ½ teaspoon vanilla extract
  • 4 cups confectioners' sugar
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