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Ingredients
  • 1 lb spaghetti, cooked and drained
  • 1 ½ cups cherry tomatoes, halved
  • 1 cucumber, diced
  • 2 zucchini, diced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 1 red onion, diced
  • 1 can sliced black olives, drained
  • subheading: For the dressing:
  • 1 bottle Italian dressing
  • ½ cup parmesan cheese, grated
  • 1 tablespoon sesame seeds
  • 1 teaspoon paprika
  • ½ teaspoon celery seed
  • ¼ teaspoon garlic powder
Steps
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