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Liver and Onions with Homemade Seasoning!
Ingredients
  • 1¼ lb. liver steaks I like the steaks that are about ⅜ths of an inch thick
  • 2 garlic cloves
  • 6 black peppercorn kernels
  • 1 large onion sliced
  • 3 tbsp. canola or vegetable oil
  • Salt to taste
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  • Cook Mode Prevent your screen from going dark
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