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Chicken Parmesan Dump
Ingredients
  • 1 (12-ounce) package whole-wheat penne pasta
  • 1 (24-ounce) jar pasta sauce
  • 2 cups water
  • 1 pound chicken, boneless and skinless, cut into small pieces
  • 2 cups mozzarella cheese, shredded
  • salt, to taste
  • pepper, to taste
  • 1 cup breadcrumbs
  • ½ cup parmesan cheese
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