Cheesy Chicken Patties with Broccoli

Apartment living. Don't have my mom anymore but have her recipes. I am trying to learn how to make things without calling someone up and asking how. I am a Type 1 Diabetic and am interested in finding some low to no carb options as well.

It's hard to believe these fritters made with chicken mince are BAKED not FRIED! With almost an entire head of broccoli in them, these are juicy, cheesy and so irresistible. This makes 15 fritters about 6 cm / 2.25" wide, 1cm / 2/5" thick. Trying making burgers or meatballs!

Prep:
15 mins
Cook:
25 mins

subheading: FRITTERS:

500 g / 1 lb chicken mince (ground chicken) , or turkey or pork (Note 1)

1 garlic clove, minced

1 egg

¾ cup panko breadcrumbs

2 packed cups broccoli , soft cooked & finely chopped (1 head)(Note 2)

¾ cup finely chopped shallots

1 ½ to 2 cups shredded mozzarella (or other cheese of choice)

¾ tsp salt (reduce to ½ tsp if using a flavoured cheese)(Note 3)

Black pepper

subheading: COOKING:

Oil spray

subheading: YOGHURT RANCH SAUCE (OPTIONAL):

⅔ cup plain yoghurt

⅛ tsp EACH dried dill, parsley and chives

¼ tsp onion powder

½ garlic clove, minced

1 to 2 tsp extra virgin olive oil

Squeeze of lemon juice, optional

Directions at recipetineats.com

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