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Servings: 4 to 6

Servings: 4-6
Ingredients
  • No cook lasagna pasta
  • Marinara -40oz
  • Ricotta cheese
  • Shredded mozzarella
  • Garlic Powder (to taste)
  • Salt /Pepper/ Red chili flakes (to taste)
  • 1 Egg
  • One bunch basil
  • 1 tsp. dried oregano
  • 1 package Jenny O turkey
  • One small onion
  • 2 package Mushrooms
Steps
  1. subheading: Meat sauce:
  2. Add oil to pot
  3. Add chopped onion
  4. Add chopped mushrooms
  5. Let cook till soft and onions translucent
  6. Add turkey
  7. Add salt, pepper, red chili flakes, garlic powder
  8. Cook until no longer pink
  9. Add chopped up basil (half)
  10. Add marinara sauce
  11. In another bowl: (cheese ensemble)
  12. Add ricotta
  13. Add garlic powder
  14. Add rest of basil
  15. Add one egg
  16. Add teaspoon of dried oregano
  17. Mix
  18. subheading: Layer:
  19. Meat sauce sauce, then pasta, then cheese ensemble (until full)
  20. Add mozzarella to top
  21. Bake 350 for 25 minutes (covered with foil)
  22. Then 20 min uncovered
 

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