LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 650g trimmed brisket, cut into 3cm pieces
  • 2 tablespoons olive oil
  • 2 brown onions, thinly sliced
  • 3 garlic cloves, thinly sliced
  • 400g cup mushrooms, halved
  • 2 tablespoons plain flour
  • 1 tablespoon sweet paprika
  • 1 ½ cup Essential Cuisine Beef Stock
  • 1 tablespoon tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 ½ tablespoons sour cream
  • Mashed potatoes or steamed rice, to serve
  • 2 tablespoons finely chopped parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer