Lemon Snowball Cookies

livewellbakeoften.com

Terri

1 cup (230 grams) unsalted butter, softened

1 and ½ cups (180 grams) powdered sugar, divided

1 tablespoon (15 ml) fresh lemon juice

Zest of 1 lemon

1 and ½ teaspoons lemon extract

2 and ¼ cups (280 grams) all-purpose flour, spooned & leveled

¼ teaspoon salt

Optional: 3 to 4 drops of yellow food coloring

Directions at livewellbakeoften.com

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