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Ingredients
  • subheading: UNITS USM:
  • subheading: For cinnamon streusel:
  • 3 tablespoons flour
  • ½ teaspoon cinnamon
  • ¼ cup brown sugar
  • 1 ½ tablespoons oil (taken from the amount in the cake, below)
  • subheading: For the cake:
  • 3 eggs, at room temperature
  • ¾ cup vegetable oil (I use sunflower)
  • 1 ½ cups white sugar
  • 1 teaspoon vanilla extract
  • 2 cups all purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon cinnamon
  • 2 cups (about 5 ounces) unpeeled, grated zucchini (about 1 medium)
  • subheading: For the glaze:
  • ¾ cup powdered sugar
  • 2 to 3 teaspoons lemon juice
  • Cook Mode Prevent your screen from going dark
Note: Ingredients may have been altered from the original.
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