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Keto Espresso Shortbread Cookies
Ingredients
  • subheading: Shortbread Cookies:
  • 6 tablespoon butter softened
  • ⅔ cup powdered Swerve Sweetener
  • 2 to 3 teaspoon espresso powder (depending on how strong you want it)
  • ½ teaspoon vanilla extract
  • 2 cups almond flour (about 215g)
  • 1 teaspoon ground coffee optional, for flecked appearance
  • ½ teaspoon xanthan gum
  • ½ teaspoon fine sea salt
  • subheading: Chocolate Dip:
  • 2 ounces dark chocolate chips, sugar-free
  • ½ ounce cocoa butter, divided (or 1 tablespoon coconut oil)
  • 2 ounces sugar-free white chocolate chips
Steps
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