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Ingredients
  • 3 eggs (~55g/2 oz each)
  • 125g / 4.5 oz dark cooking chocolate , bittersweet / 70% cocoa (Note 1)
  • 10g / 0.3 oz unsalted butter
  • ½ cup cream , full fat (Note 2)
  • 3 tbsp caster sugar (superfine white sugar)
  • subheading: DECORATIONS:
  • More whipped cream
  • Chocolate shavings (Note 3)
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