https://www.copymethat.com/r/yFE7G5eF/robertas-parsley-cake-recipe-on-food52co/
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pHN5xim
yFE7G5eF
2024-04-26 16:55:19
Roberta's Parsley Cake Recipe On Food52.Com
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Ingredients
- 150 grams (4 cups tightly packed, from about 5 bunches) parsley leaves
- 30 grams (1 cup tightly packed, from 2 bunches) mint leaves
- 165 grams (¾ cup) good olive oil, plus more for the pan
- 290 grams (2 cups plus 1 tablespoon) all-purpose flour
- 15 grams (1 tablespoon plus 2 teaspoons) cornstarch
- 7 grams (2 ¼ teaspoons) kosher salt
- 8 grams (1 ½ teaspoons) baking powder
- 4 large eggs, at room temperature
- 330 grams (1 ⅔ cups) sugar
Steps
Directions at food52.com
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