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Rich and Hearty Chicken and Chorizo Soup
Ingredients
  • 2 tablespoons olive oil
  • 30g butter
  • 4 skinless, boneless chicken breast fillets, cut into 2.5cm chunks
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic salt
  • Black pepper to taste
  • 2 cloves garlic, finely chopped
  • 225g fresh chorizo sausage, casings removed, cut into 1.5cm chunks
  • 1 litre chicken stock
  • 1 (400g) tin chopped tomatoes
  • 1 green chilli, finely chopped (optional)
  • 250ml double cream
  • Pinch salt to taste
  • 115g mild-medium Cheddar, grated
  • 4 tablespoons grated Parmigiano Reggiano (Parmesan)
  • 4 tablespoons soured cream, for topping
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