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Cheesecake Cupcakes or Cake (THM-S)
THM-S
Ingredients
  • subheading: Crust:
  • 4 T butter, melted
  • 1 egg
  • 4 packets Truvia (3 tsp., or use 1½ tsp. THM Sweet Blend)
  • ⅓ cup store-bought coconut flour
  • ⅓ cup almond flour
  • subheading: Cheesecake filling (for best results, bring the cream cheese, Greek yogurt, and eggs to room temperature before mixing):
  • 8 oz. cream cheese (I suggest using full fat), softened
  • 1 cup Greek yogurt
  • 2 eggs
  • 2 tsp. imitation vanilla flavoring
  • 3 doonks THM Pure Stevia Extract Powder (a doonk is ⅓2 tsp.)
  • subheading: Berry topping:
  • ½ cup blueberries (I used frozen)
  • ½ cup water
  • Scant ¼ tsp. glucomannan
  • 2 doonks THM Pure Stevia Extract Powder
  • subheading: Chocolate hearts:
  • 1½ oz. unsweetened baker's chocolate
  • Truvia for sprinkling
Steps
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