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Whole30 Chicken Pad Thai
Ingredients
  • subheading: Pad Thai:
  • 8 large zucchinis spiralized
  • 3 tablespoons ghee or avocado oil, split in two
  • 1 ½ pounds chicken thighs diced
  • sea salt to taste
  • black pepper to taste
  • 1 bell pepper sliced
  • 3 carrots sliced
  • ¼ cup bone broth- Find Here!
  • 3 eggs cooked and scrambled
  • ⅓ cup raw cashews roasted and chopped
  • ⅔ cup red cabbage chopped
  • ¼ cup green onions sliced
  • subheading: Sauce:
  • ½ cup cashew butter
  • 3 Medjool dates soaked *see notes*
  • 4 to 5 drops fish sauce
  • 1 tablespoon toasted sesame oil
  • 1 ½ teaspoons ginger minced
  • 1 teaspoon garlic minced
  • 1 tablespoon apple cider vinegar
  • 1 lime juiced
  • 3 tablespoons coconut aminos
  • ¼ cup canned coconut milk
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