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Sweet Potato Quinoa Cakes with Blackberry Salsa
Ingredients
  • 1 medium sweet potato (about 6 oz), peeled and chopped
  • ½ red onion, diced
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • ½ cup cooked quinoa
  • ¼ cup whole wheat bread crumbs
  • ¼ cup finely grated parmesan cheese
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons chopped fresh basil
  • 1 large egg, lightly beaten
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