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Keto Cheesecake Brownies
Ingredients
  • subheading: For the brownies:
  • 8 tablespoons butter, melted
  • ¾ cup Swerve granulated sugar substitute. (Erythritol only, no substitutions)
  • ⅓ cup unsweetened cocoa powder
  • 2 eggs, beaten
  • ½ teaspoon salt
  • ¾ cup almond flour
  • subheading: For the cheesecake layer:
  • 4 ounces softened cream cheese
  • 3 tablespoon swerve sweetener (confectioners best here instead of granulated, but granulated will work if it is all you have)
  • 2 tablespoons heavy cream
  • 2 teaspoons vanilla extract
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