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Potato Salad with Baby Red Potatoes
Ingredients
  • 2 pounds baby red potatoes
  • 4 slices thick bacon, diced
  • 1 medium red onion, diced
  • ¼ cup chopped fresh parsley
  • subheading: Dressing:
  • 1 cup mayonnaise
  • ¼ cup apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon granulated sugar
  • Kosher salt, to taste
  • Ground black pepper, to taste
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