https://www.copymethat.com/r/y9c21uz3bk/fettuccine-with-anchovy-butter/
146396458
50n4t7p
y9c21uz3bk
2025-07-07 18:37:56
Fettuccine with Anchovy Butter
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Ingredients
- Kosher salt
- 2 to 3 nests (4 to 6 ounces) store-bought fresh fettuccine
- Anchovy Butter, recipe follows
- Freshly ground black pepper
- 3 tablespoons finely chopped chives
- Extra-virgin olive oil, for garnish
- Toasted Garlic-Lemon Breadcrumbs, recipe follows
- subheading: Anchovy Butter:
- 1 ½ sticks (12 tablespoons) unsalted butter, softened to room temperature
- 6 to 8 anchovies packed in oil, patted dry
- Kosher salt and freshly ground black pepper
- subheading: Toasted Garlic-Lemon Breadcrumbs:
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 1 garlic clove, finely chopped to a paste with the side of a chef’s knife and a pinch of kosher salt
- ½ cup panko breadcrumbs
- Kosher salt and freshly ground black pepper
- Finely grated zest of 1 lemon
Steps
Directions at foodnetwork.com
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