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Pineapple-Topped New York Cheesecake
Ingredients
  • 7 graham crackers, finely crushed (about 1 cup) 3 Tbsp. butter, melted
  • 1 cup plus 3 Tbsp. sugar, divided
  • 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 Tbsp. vanilla
  •  
  • 4 egg s 1 can (8 oz.) pineapple tidbits in juice, very well drained
  • ½ cup pineapple preserves
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