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Ingredients
  • I browned the mince, added chopped onion, celery, red and yellow peppers, garlic, Splash of Worcester sauce, oregano and 2 tins of chopped tomatoes.
  • I then put a layer of the beef mixture in the bottom of the slow cooker. I layered dried pasta sheets, white sauce and the beef mince. Topped with the remaining white sauce, grated cheese and cooked on low for 5hrs with a tea towel under the lid.
Steps
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