https://www.copymethat.com/r/y8pCyu4bU/jeyuk-bokkeum-spicy-pork-bulgogi/
94774004
52CsIfW
y8pCyu4bU
2024-05-12 00:48:45
Jeyuk Bokkeum (Spicy Pork Bulgogi)
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Ingredients
- 2 pounds thinly sliced pork shoulder or butt (or a combination of pork shoulder or butt and pork belly)
- ½ medium onion, sliced
- 3 scallions, cut into 2-inch pieces
- subheading: Marinade:
- 6 tablespoons gochujang
- 1 or 2 tablespoons gochugaru
- 3 tablespoons soy sauce
- 3 tablespoons rice wine (or mirin)
- 2 tablespoons sugar (or brown sugar)
- 1 tablespoon honey (or more sugar)
- 2 tablespoons sesame oil
- 2 tablespoons minced garlic
- 1 tablespoon grated ginger
- ½ small apple grated, 3 to 4 tablespoons (or 2 T plum syrup, maesilcheong)
Steps
Directions at koreanbapsang.com
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