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Ingredients
  • subheading: For the fudge:
  • 6 tablespoons Natural Grocers Brand Organic Extra Virgin Coconut Oil , softened
  • 1 cup Natural Grocers Brand Bulk Fresh Ground Almond Butter, room temperature
  • 1⁄4 cup Natural Grocers Brand Organic Maple Syrup
  • 1 tablespoon Natural Grocers Brand Bulk Organic Cinnamon
  • 3 tablespoons Natural Grocers Brand Bulk Cocoa Powder
  • 1⁄2 cup Natural Grocers Brand Bulk Organic Fine Shredded Coconut, unsweetened
  • 1⁄4 teaspoon Natural Grocers Brand Bulk Real Salt
  • subheading: For the Cranberry Nut Fudge:
  • 1⁄4 cup Natural Grocers Brand Bulk Organic Roasted & Salted Cashews, chopped
  • 1⁄4 cup Natural Grocers Brand Bulk Non-GMO Walnut Pieces
  • 1⁄4 cup Natural Grocers Brand Bulk Organic Fruit Juice or Sugar Sweetened Cranberries
  • subheading: For the Raspberry Coconut Fudge:
  • 3⁄4 cup Karen’s Naturals Just Organic Raspberries
  • 1⁄8 cup Natural Grocers Brand Bulk Organic Fine Shredded Coconut
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