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Classic Bread Machine French Bread
1# or 2# recipe
Ingredients
  • 1-POUND LOAF
  • ¾ cup water
  • ½ teaspoon salt
  • 2-¼ cups bread flour
  • 1-½ teaspoons Fleischmann's® Bread Machine Yeast
  • OR Fleischmann's® RapidRise Yeast
  • Cornmeal
  • Vegetable oil
  • 1 white of large egg
  • 1 tablespoon water
  • 1-½-POUND LOAF
  • 1-¼ cups water
  • ¾ teaspoon salt
  • 3-½ cups bread flour
  • 2 teaspoons Fleischmann's® Bread Machine Yeast
  • OR Fleischmann's® RapidRise Yeast
  • Cornmeal
  • Vegetable oil
  • 1 white of large egg
  • 1 tablespoon water
Steps
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