Sesame Date Cookies

Whole foods, plant-based, no oil (some modified). Prepared recipes are rated.

Fragrant with cardamom and nutmeg, and with chunks of dried dates and cranberries dotted throughout, these chewy-on-the-inside and crisp-on-the-outside cookies have a festive air. Made with brown rice flour and sweetened with blended dates, these gluten-free date cookies are free from processed sugar and are as healthy as they are delicious.

subheading: COOKIES:

20 pitted Deglet Noor dates, chopped

2 cups boiling water

2 tablespoons flaxseed meal

1 cup brown rice flour

½ tsp ground cardamom

¼ tsp ground nutmeg

1 tsp baking soda

¼ tsp sea salt

2 tablespoons tahini

1 tsp pure vanilla extract

½ cup dried cranberries

2 tsp sesame seeds

Note: Ingredients may have been altered from the original.

Directions at forksoverknives.com

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