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Instant Pot Green Chicken Chili
Ingredients
  • 1 tbs olive oil
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 jalapeño pepper, minced, seeds and ribs removed
  • 2 tsp cumin
  • 1 tsp dried oregano
  • 1 lb boneless, skinless chicken thighs
  • 4.5 oz can diced green chiles (I used mild, but use whatever you prefer)
  • 15 oz can green enchilada sauce (I used medium, but again, use whatever you prefer)
  • 15.5 oz can cannellini beans
  • 4 cups chicken broth
  • 1 cup frozen corn kernels
  • salt and pepper, to taste
  • shredded cheddar cheese, sour cream/Greek yogurt, multigrain tortilla chips (for topping)
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