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Ingredients
  • 1 lb ground beef
  • ¾ cup onion, chopped
  • 1 tsp dried parsley
  • 4 cups potatoes, peeled and cubed
  • 4 cups chicken broth
  • ¼ cup flour
  • 16 oz Velveeta cheese, cubed
  • 1 ½ cups milk
  • 1 tsp salt
  • 1 tsp pepper
  • ¼ cup sour cream
  • 5 strips bacon, cooked (optional)
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