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Buffalo Chicken Biscuit Bombs
Ingredients
  • 1 ½ cups cooked and shredded chicken
  • ½ cup shredded mozzarella cheese
  • 4 ounces cream cheese, softened
  • 2 tablespoons ranch dressing
  • ¼ cup buffalo wing sauce, plus more for drizzling
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons crumbled blue cheese
  • 2 tablespoons chopped chives
  • 2 (6-ounce) cans refrigerated biscuit dough
  • ¼ cup unsalted butter, melted
  • 2 tablespoons chopped Italian parsley
  • 1 teaspoon grated garlic
  • 1 tablespoon grated Parmesan
Steps
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